

The Cheese Monster
The double cheeseburger, turned up. Zero chill.
Menu & order
Tap a burger to blow it up, pile on extras, make it a combo. We’ll have it hot and bagged in about 20 minutes.
Open 7 days a week

Gourmet smash burgers, all smashed to order on butter-toasted buns. Lettuce wrap on request.
Skin-on, double-fried, salted like they mean it.
Our loaded fries: crown fries, queso, jalapeños, house sauce.
Beer-battered, fat and crunchy.
With chipotle mayo for dipping.
Thick milkshakes in vanilla, chocolate or strawberry. Bring a spoon.
Fresh-squeezed, a little bit sour.
Cola, root beer or ginger ale.
Brewed in-house, lightly sweet.
Make it bigger
Add a side and a drink to any burger for $7.50. Just tick “Make it bigger” when you add it.
Allergies? Please tell us about any allergy before you order: call us or add a note at checkout. Our kitchen handles gluten, dairy, egg, soy, sesame and mustard, so we can’t promise anything is allergen-free. This is a sample menu for a showcase site; dishes and prices are illustrative.